Weekend Brunch


Brunch Menu served until 3pm

EGGS AL FORNO

$12.5
baked with artichokes, peperonata, parmesan, italian toast

CHALLAH FRENCH TOAST

$12
maple-orange mascarpone, seasonal fruit

EGGS BENEDICT

$14
two poached eggs, ciabatta toast, herb roasted tomato, basil hollandaise, with choice of: – crispy pancetta – smoked salmon – short rib

FRITTATA

$12.5
farmers market vegetables, saba drizzle

BREAKFAST PANINI

$12.5
bacon or chicken apple sausage, scrambled eggs, spinach, tomato, provolone, mista side salad

STEAK & EGGS

$15
grilled flat iron steak, salsa verde, two poached eggs, breakfast potatoes, arugula salad

CHICKEN HASH

$13
roasted chicken breast, potatoes, poached eggs, fresh herb roux, beets, roasted red peppers, garlic

BARLAGO SCRAMBLE

$12.5
scrambled eggs, tomatoes, onions, imported provolone, spinach, potatoes, toast, chicken apple sausage, mista side salad

BREAKFAST PIZZA

$14
potato, pancetta, mozzarella, fried egg, arugula, tomatoes

SMOKED SALMON PIZZA

$16
lox, mascarpone, red onion, leeks, herbs, capers, dill

BURRATA

$11
marinated heirloom tomatoes, black garlic crouton, toasted pistachios

SLOW BRAISED SHORT RIBS

$14.5
tuscan potatoes, mushrooms, fried eggs, boont amber ale au jus

BARLAGO BURGER

$13
grilled ground chuck, provolone, caramelized onion, roasted pepper aioli ADD: bacon  3 | avocado  2 CHOICE OF: mista, kale caesar, or tuscan potatoes

MARGHERITA PIZZA

$14
san marzano tomato sauce, basil, whole milk mozzarella

SIDES:

AVOCADO 3 BACON OR CHICKEN APPLE SAUSAGE  6

BRUNCH SALADS

MISTA

$6/10
organic mixed greens, tomato, shallot vinaigrette

KALE CAESAR

$8 / 13
spiced croutons, parmigiano reggiano, traditional dressing

ARUGULA

$12.5
roasted beets, shallot vinaigrette, goat cheese medallion

CHOPPED

$13
baby romaine, radicchio, pancetta, salami, kalamata olives, peperoncini, egg, imported provolone, mozzarella, onion, herb viniagrette

ADD TO ANY DISH: CHICKEN 4 | SHRIMP 5

WATER & BREAD …. JUST ASK!